After years of working the land, our purpose is to make wines that preserve the essence of our identity in each bottle.
COMPOSITION
100% Organic Cabernet Franc
PASSAGE THROUGH OAK
30% of the wine completes aging in French oak barrels and poudres
REGION
Mendoza: Alto Agrelo
ACIDEZ / PH
5.2 g/L / 3.78 pH
SERVICE TEMPERATURE
Serve between 16º and 18º C