ESTIRPE
ORGANIC
CABERNET FRANC

After years of working the land, our purpose is to make wines that preserve the essence of our identity in each bottle.

COMPOSITION
100% Organic Cabernet Franc
PASSAGE THROUGH OAK
30% of the wine completes aging in French oak barrels and poudres
REGION
Mendoza: Alto Agrelo
RESIDUAL SUGAR
5 g/L
ALC.
14.5% vol.
ACIDEZ / PH
5.2 g/L / 3.78 pH
SERVICE TEMPERATURE
Serve between 16º and 18º C
TECHNICAL DATA SHEET

DRINKING IN MODERATION | NOT FOR SALE TO CHILDREN UNDER 18
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